Dish: Ghost Pops
Ghost Pops
ACTIVE INGREDIENTS:
3 ripe bananas
Popsicle sticks
2 mugs white delicious chocolate
Small delicious chocolate chips
PREP WORK:
Peel bananas as well as halved widthwise. Put popsicle stick in each fifty percent via the cut end, cover each fifty percent in cling wrap as well as freeze for 3 hrs.
Thaw white delicious chocolate as well as frost the entire banana fifty percents (use with butter blade). Establish on wax paper as well as press in mini delicious chocolate chips for eyes as well as mouth. Freeze up until prepared to offer.